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Cream filled cupcakes!

Let's make cream filled cupcakes! 🧁 These cute little desserts do not require an oven baking and will be the star of your invitations! 🤩


-Grind 150g ladyfingers until it turns into flour.

Add 2 tablespoons cream cheese, 1/4 cup warm coffee and 1 tablespoon Nutart hazelnut paste.

-Mix well and divide into 8 equal parts. One by one, at the bottom of a plastic cup, press the centre with a presser and shape it. Take them out of the glass and fill the middle parts with Nutart cocoa hazelnut cream.

-Whisk 1/2 cup of milk, 1/2 packet of icing cream powder and 20g of butter (margarine or butter) into the cream. Decorate the mugs with this cream by squeezing.

Finally, mix 1 spoon each of cocoa, cinnamon and sugar powder and sprinkle.

Our mugs, which fascinate with both appearance and taste, are ready. Bon Appetit! 😊





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